Ingredients:

• Butter Two spoons
• Flour Four spoons
• Garlic 2 Clove minced
• Onion Two spoons Finely chopped
• Parmesan cheese and Milk
• Four spoon shredded cheese

How to make

• Melt Butter in pan add Onion and garlic-stir and add 4 spoons all purpose flour- stir
  and keep low flame.
• Add slat and pepper

• Slowly add milk and same time whisk rapidly – wait often to add milk –bring all mixer
  in same warm temperature – Sauce become getting thicker and volume goes three
  times Plus add cheese and stir